How to apply
Golisano Institute for Business & Entrepreneurship’s application process is designed to capture as complete a picture of applicants as possible. One that not only takes in academic accomplishments, but also integrity of character and a proven passion for business.
Step 1:
Create an account.
Click the button in the next section to create an account. The application portal allows you to save your progress so you can log back in at any time and pick up where you left off.
Step 2:
Upload transcripts and add work experience.
Submit your high-school transcript or an equivalent showing high-school completion. You may also detail any experiences in the workforce you’ve had over the last five years.
Step 3:
Attend interview and take ACT WorkKeys Math Assessment.
Once your application is submitted, sign up in the portal for an interview and ACT WorkKeys Math Assessment. These are ways we will evaluate your motivations, attitudes towards personal growth, academic competency, and fit within our culture of collegiality and respect.
Step 4:
You receive a response.
Once the above steps are successfully completed, the admissions committee will review your application. You will receive an admissions decision in the application portal within 10 business days.
Application timeline
Ready to take the first step toward launching your business career? Our rolling admissions process is designed to align with your planning needs.
Spring 2026 cohort
Applications accepted until:
Wednesday, February 25, 2026
Classes start:
Monday, March 9, 2026
Fall 2026 cohort
Applications accepted until:
Friday, August 28, 2026
Classes start:
Wednesday, September 9, 2026
Get started today.
Create your account and begin your application.
Start your application@golisanoinstitute on Instagram
Apply for free.
Enrollment for Spring 2026 at Golisano Institute is now open for those ready to take the next step.
Apply nowConnect with admissions.
Interested in learning more but have questions? Get in touch with our admissions team—they’re happy to help.
Get in touch